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Milk Caramel
Milk Caramel
Milk Caramel
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Milk Caramel
Milk Caramel
Milk Caramel
Confectionery Food Industry

Milk Caramel

Description

Shipments

Our dulce de leche is carefully made from whole cow's milk with added sugar. It is slowly cooked and brought to the concentration that characterizes the dulce de leche for its brown color, softness and sweetness. Our product is delicate, gourmet, with an exquisite flavor typical of Roble Rojo products.

  • Production/export capacity:
    10000 Units
Roble Rojo

Roble Rojo

San José , Desamparados , Costa Rica

Air

Maritime





Other Company Products

Confectionery

The Red Roble delicacy is our version of a softer and creamier milk caramel, with a light caramel color and a more dairy flavor. It is ideal to spread in the most delicate pastries.

The Roble Rojo Manjar is our version of a softer and creamier milk caramel, with a light caramel color and a more dairy flavor. It is ideal to spread in the most delicate pastries.

Roble Rojo

Roble Rojo

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Ⓒ 2025 PROCOMER a Foreign Trade Agency of Costa Rica. All rights reserved

Terms and Conditions